Gary's Cheesecakes and Fine Desserts

There is hardly anything in the world that some man cannot make a little worse and sell a little cheaper, and the people who consider price only are this man's lawful prey.

                                                    John Ruskin

Our hours vary due to our seasonal business.  Please call ahead if you are planning a visit.
Special Orders

upon request

Hours

of Operation

1) Our History
Gary’s Cheesecake is a family run business spanning over 3 generations.  The original recipe for our award winning cheesecake is still used with the only changes being the toppings, efficiencies and a little automation.  No matter how a cheesecake is decorated, it is the cheesecake itself that makes the difference.
From Grandfather to Father to me, one recipe, one cheesecake and a whole lot of incredible toppings.










2) Our Ingredients
Our cheesecakes contain all natural ingredients with no preservatives

or additives. Every cheesecake starts with the finest ingredients from

the base dairy products to the selection and the source of each

topping.  We never compromise in order to increase production

or decrease costs.


3) Our Process
                                                           

                                                            The perfect cheesecake.   That is our goal every time our ovens are

                                                            fired up and our blends are prepared.  From the light crust to the

                                                            preparation of the cheesecake filling, to the ovens and then to the

                                                            sub-zero freezer, timing is of the essence. Each formula has a strict

                                                            process assuring consistency in taste and texture. As any quality

                                                            gourmet pastry chef will agree, precise measurements of selected

                                                            ingredients, sequence of blending, and supervision of baking and

                                                            freezing controls all contribute to great results.


4) Our Team
Integral to any companies product quality is their team.  We have over 70 years of
experience in cheesecake formulation, preparation and baking.  Our quality control department is trained to confirm and verify that proper processes and recipes are followed “to a tee”.  We even put our initials on every cheesecake that leaves our kitchens.